The Dehydrator Cookbook for Beginners: Long-term Food Preservation and Storage Without Freezing or Canning Book, How to Dehydrate Fruits, Vegetables, and … Meals (Long-Term Cheap Storage Pantry 5)
Did you know that food dehydration is the oldest method of food preservation?
Do you want to discover how to master this amazing food preservation technique at home?
Then this is the cookbook for you!
Food has been dehydrated for thousands of years. Natural solar and air drying were the first forms of food dehydration, in which people exposed raw ingredients or brine-washed food to the sun and hot air for long periods of time. However, in this age, there are a plethora of ingenious techniques to dehydrate your food and save money!
Whether you want to dehydrate beef, pork, or a variety of fruits, including plums and grapes, this comprehensive cookbook will show you how!
What you’ll discover inside is as follows:
Basics About Food Dehydration
How Dehydration Works
Equipment Needed
A-Z guide to Dehydrating Fruits, and Vegetables
Ways to Make Jerkies and Dried Milk
Guide on How to Dehydrate Herbs, Spices, and Herbal Teas
And a Lot More!
One of the finest ways to make the most of an excess of fresh vegetables and fruits is to dehydrate them. This can save money, especially if you buy seasonal fruits and vegetables at their lowest prices. This recipe book has 45 delectable recipes with easy-to-follow instructions to help you get started with food dehydration!
Download your copy today!
Scroll up and click the “BUY NOW” button
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon’s free Kindle App.
CHOOSE which one you like more!THE BOOK IS AVAILABLE IN 3 EDITIONS:KINDLE EDITIONPAPERBACK – FULL COLORPAPERBACK – BLACK & WHITE
ASIN : B0B42MF56G
Publication date : June 13, 2022
Language : English
File size : 18115 KB
Simultaneous device usage : Unlimited
Text-to-Speech : Enabled
Screen Reader : Supported
Enhanced typesetting : Enabled
X-Ray : Not Enabled
Word Wise : Enabled
Sticky notes : On Kindle Scribe
Print length : 248 pages
$6.99
Price: $6.99
(as of Apr 22, 2024 21:40:00 UTC – Details)
Did you know that food dehydration is the oldest method of food preservation?
Do you want to discover how to master this amazing food preservation technique at home?
Then this is the cookbook for you!
Food has been dehydrated for thousands of years. Natural solar and air drying were the first forms of food dehydration, in which people exposed raw ingredients or brine-washed food to the sun and hot air for long periods of time. However, in this age, there are a plethora of ingenious techniques to dehydrate your food and save money!
Whether you want to dehydrate beef, pork, or a variety of fruits, including plums and grapes, this comprehensive cookbook will show you how!
What you’ll discover inside is as follows:
Basics About Food Dehydration
How Dehydration Works
Equipment Needed
A-Z guide to Dehydrating Fruits, and Vegetables
Ways to Make Jerkies and Dried Milk
Guide on How to Dehydrate Herbs, Spices, and Herbal Teas
And a Lot More!
One of the finest ways to make the most of an excess of fresh vegetables and fruits is to dehydrate them. This can save money, especially if you buy seasonal fruits and vegetables at their lowest prices. This recipe book has 45 delectable recipes with easy-to-follow instructions to help you get started with food dehydration!
Download your copy today!
Scroll up and click the “BUY NOW” button
Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon’s free Kindle App.
CHOOSE which one you like more!THE BOOK IS AVAILABLE IN 3 EDITIONS:KINDLE EDITIONPAPERBACK – FULL COLORPAPERBACK – BLACK & WHITE
ASIN : B0B42MF56G
Publication date : June 13, 2022
Language : English
File size : 18115 KB
Simultaneous device usage : Unlimited
Text-to-Speech : Enabled
Screen Reader : Supported
Enhanced typesetting : Enabled
X-Ray : Not Enabled
Word Wise : Enabled
Sticky notes : On Kindle Scribe
Print length : 248 pages
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